Sunday Brunch is a southern tradition that brings friends and family together at the table full of your favorite foods, from panckaes and waffles to omeletes and mimosas. We have created our rendition of the Sunday Brunch and put our twist on the tradition.
Have you ever wondered where to go out with your friends for dinner or want to learn about the newest hot spots of the city? Well here's your chance to join Ryan Cameron, The Classy Critic, and Dining Out Magazine to explore all of the 'new food' in the city and the hidden gems of Atlanta's neighborhoods. We will be taking a food tour of Atlanta and featuring a new restaurant each month.
Chef Raul Thomas is a talented culinary artist with over 20 years of experience... and it shows!
We met Chef Raul at private event in downtown Atlanta. He has a dynamic and upbeat personality that is contagious. His services are only for catering events and private dining. He has been featured in various culinary publications around Atlanta and showcased on local media.
The Classy Critic is supporting the 2014 Georgia Entertainment Gala.