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The C^2 Dining Society Featured

The Classy Critic’s founding team includes culinary art connoisseurs, food science & technology educators, nutritionists, and entertainment design & development professionals from across the nation.  Each contributor has worked internationally in their respective fields and have come together to support The Classy Critic’s journey to become the main source for a reader’s food entertainment and education.

Our main office is located in Atlanta, Georgia and are progressively growing to other metropolitan cities, such as San Jose and San Francisco.

Contact & Connect

Anyone can reach The Classy Critic’s staff by emailing This email address is being protected from spambots. You need JavaScript enabled to view it. or tweeting @ClassyCriticATL.  We want to hear from you and will do our best to read your communication to us and respond as quickly as possible.

The Classy Critic LOVES to Socialize

If you are feeling social and want to interact with us, Like our Facebook page and comment, follow us on Instagram @TheClassyCritic, Twitter @ClassyCriticATL, Pinterest @TheClassyCritic, and Google+ .


Our founding team decided during the inception of The Classy Critic that we would stay unbiased to our audience.  None of the reviews were influenced by gifts or monetary donations and each featured article is driven by our partnering marketing team.

Advertising inquiries would be for event promotions, product specials/ announcements, professional services, and business awareness of any industry .  Please email This email address is being protected from spambots. You need JavaScript enabled to view it. to obtain pricing for advertising services.

(1 Vote)
Last modified on Saturday, 25 July 2015 10:46

1 comment

  • Comment Link The Classy Critic Saturday, 05 July 2014 11:54 posted by The Classy Critic

    The Classy Critic LOVES to support businesses & individuals that support us! It's about collaborating for one bigger purpose...

    Don't be worried if your business is not 'food related' or edible, we will STILL review your proposal and see if it makes sense for both of us.

    Doesn't hurt to ask, right? :-)

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